About this program

The Dietetic Internship Program at SFSU combines supervised practice with graduate-level coursework to prepare you for a career as a registered dietitian nutritionist. You’ll complete more than 1,000 hours of practice in hospitals, long-term care facilities, outpatient clinics and community programs across the Bay Area. For interns who do not already hold a graduate degree, the program is paired with the M.A. in Family and Consumer Sciences.

The internship is full time and offers individualized rotations based on your interests, strengths and experience. You’ll gain training in clinical nutrition, community nutrition and food service management while working with diverse populations in San Francisco, Alameda, Marin, Contra Costa, San Mateo and Sonoma counties.

Class Schedule

Fall 2026

Course Title Class Number Meeting and Location Term Fee Refund Code
Refund Information
Refund CodeFull RefundNo Refund
CEL_ACSLClass dropped before last day to add for Session 1Class dropped after full refund deadline

Payment Plan

This program gives you an option to split the cost for one semester into smaller payments.

Payment Options

 

 

Contact

Wanda Siu-Chan, M.S., RD

Wanda Siu-Chan, M.S., RD

Dietetic Internship Program Director